This large chefs style blade is forged from Sandvik 14C28N stainless steel, known for its edge retention, corrosion resistance and easy-care nature. Translation: it’s tough and low-maintenance.
Fitted with a stabilised, salvaged Tasmanian Blackwood timber handle and a durable G10 bolster, this piece is designed with both comfort and performance in mind. The natural character of the Blackwood brings warmth and individuality to each handle, while the stabilisation process ensures long-lasting strength and resistance to the elements. Paired with the toughness of the G10 bolster, the result is a knife that feels secure, balanced, and effortless in hand—whether you’re working in the kitchen or out in the elements.
A large chefs knife is your go-to for chopping large vegetables and cuts of meat.
Blade length: 216mm
Handle length: 125mm
Blade width: 51mm
Weight:
Each piece is one-of-a-kind and 100% handmade here in Tasmania.
Refer to care instructions to keep your blade sharp and happy.
This large chefs style blade is forged from Sandvik 14C28N stainless steel, known for its edge retention, corrosion resistance and easy-care nature. Translation: it’s tough and low-maintenance.
Fitted with a stabilised, salvaged Tasmanian Blackwood timber handle and a durable G10 bolster, this piece is designed with both comfort and performance in mind. The natural character of the Blackwood brings warmth and individuality to each handle, while the stabilisation process ensures long-lasting strength and resistance to the elements. Paired with the toughness of the G10 bolster, the result is a knife that feels secure, balanced, and effortless in hand—whether you’re working in the kitchen or out in the elements.
A large chefs knife is your go-to for chopping large vegetables and cuts of meat.
Blade length: 216mm
Handle length: 125mm
Blade width: 51mm
Weight:
Each piece is one-of-a-kind and 100% handmade here in Tasmania.
Refer to care instructions to keep your blade sharp and happy.
